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NoSugarCoat with Pooja Dhingra

Oct 28, 2018

 

  • 1 “super simple” lobster and avocado salad
  • 100 kilos of peeled walnuts
  • A zero-waste kitchen
  • A hint of wild lavender
  • A whole bunch of sea buckthorn
  • 1 purple sweet potato & coffee sorbet
  • Mix in nostalgia for Kashmiri home-cooking
  • Serve with some collard greens on the side

This week on NoSugarCoat, Pooja chats with...


Oct 21, 2018

  • Take 1 Chicago chef
  • 1 big leap of faith
  • 9 months of struggle
  • 1 aggressive fishmonger
  • Some CrossFit
  • A night that shall not be talked about
  • And multiple picklebacks!

This week on NoSugarCoat, Pooja talks to her friend and chef Kelvin Cheung. Raised and trained in the US, Kelvin moved to India 6 years ago to run Ellipsis...


Oct 14, 2018

  • 1 self-taught cook
  • Some kharvas
  • A private yacht
  • A beagle
  • 8 attempts at the perfect pulao
  • Stir with Jamie Oliver
  • Garnish with tons of dhaniya
  • A dollop of pineapple chutney
  • Served with homemade prawn pickle on the side

This week on NoSugarCoat, Pooja talks to chef and writer Maunika Gowardhan. Based in the UK, Maunika...


Oct 7, 2018

  • Start with a boring finance job
  • Add unlimited cups of coffee
  • The plume of a peacock
  • 7 tons of coffee beans
  • One super hot dry cappuccino
  • Mix well with 100% Arabica coffee
  • Enjoy your cuppa!

This week on NoSugarCoat, Pooja learns all about coffee from Matt Chitharanjan of Blue Tokai Coffee Roasters. Matt and his wife...