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NoSugarCoat with Pooja Dhingra

Sep 30, 2018

  • 10 seasons of MasterChef Australia
  • Over 30 years of being a chef

  • The perfect eclair
  • 5.5 million people
  • 1 lemon curd tart
  • 1 rustic butter chicken recipe
  • Brutal 12-14 work hours for 10 days straight
  • Mix well and fold into one laccha paratha

This week on NoSugarCoat, Pooja calls up Gary Mehigan in Australia. Trained in London, Gary is one of the most popular chefs in Melbourne. And of course, he is a judge on the extremely popular cooking show, Masterchef Australia!


You can follow Gary at @crispycrackling and Pooja at @Poojadhingra

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